Bill Fruhling, principal planner for the downtown project, said the plan focuses on nine key areas, including student areas like the Mifflin neighborhood and Lake Mendota path.
25-10-24_WASB_Slow_Food_Zehr_kathryn.jpg
By Kathryn Zehr | Oct. 24Food for Thought event, a collaboration with Slow Food and Wisconsin Alumni Student Board at The Crossing in Madison, Wis. on Thursday, Oct. 23, 2025.
25-10-24_WASB_Slow_Food_Zehr_kathryn-3.jpg
By Kathryn Zehr | Oct. 24Food for Thought event, a collaboration with Slow Food and Wisconsin Alumni Student Board at The Crossing in Madison, Wis. on Thursday, Oct. 23, 2025.
25-10-24_WASB_Slow_Food_Zehr_kathryn-2.jpg
By Kathryn Zehr | Oct. 24Food for Thought event, a collaboration with Slow Food and Wisconsin Alumni Student Board at The Crossing in Madison, Wis. on Thursday, Oct. 23, 2025.





